ZAGHARY, Wafaa Abdou; ABDALLA, Ahmed Mostafa; HANNA, Emily Tawfik; SHOUKRY, Nermeen Abdallah. Application of multiple reaction monitoring for quantitation of sweeteners in food products. European Journal of Chemistry, [S. l.], v. 10, n. 3, p. 263–266, 2019. DOI: 10.5155/eurjchem.10.3.263-266.1825. Disponível em: https://eurjchem.com/index.php/eurjchem/article/view/1825. Acesso em: 29 apr. 2024.